Friday, December 16, 2011

OccupySFFoodBlog5

Sauteed onions, garlic, broccoli, mushrooms, celery, olives, roasted red peppers and herbs
 browned Italian sausage, with dash of sake.
 Add tomato sauce, simmer
 serve with pasta at 101 Market
 See the orderly lines and the HUNGRY people waiting patiently
 Food for ~50 people, 8 lbs of dry pasta cooked, with vegetable marinara and meat sauce
 Michael serving the sauce.
 People came back for seconds, AFTER they checked that everyone there had had firsts. Top-knot = Javier.
 Swim team holiday party and the endless fascination of middle America for free food.
 Food for 50 wasted ...
 I was guilty as well, these were french beans with SUGAR!! ack ack, hasn't anybody heard of Diabetes type II! A hundred time as many people will die of ensuing complications as will die of anaphylactic reaction to peanuts. But, I was still guilty of over-serving myself. Had to save room for those adults only rum muffins!
Suppose I'd proposed, not that we skip our holiday party, but that we do and share our holiday party in some soup kitchen, with the homeless ... see why I am such a popular guy?

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